BestsellerClassic Butter Croissants
70 EGPTwenty seven layers of European butter, folded and rested across three days. Shatteringly crisp outside, honeycombed and buttery within.
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Turkey Slices & Salami Croissant
110 EGP
Smoked turkey and peppery salami layered into a warm butter croissant. Generous, savoury, and easily enough for two if you are feeling kind.
- Allergens
- Wheat, Gluten, Milk, Egg
Baked in one small kitchen that also handles nuts, sesame, milk and egg. If an allergy is serious, please talk to us before you order.
No payment here. We call to confirm every order before we bake.
How we bake it
Smoked turkey and peppery salami layered together, which sounds like too much until you eat it. The salami brings the salt and the turkey keeps it from becoming heavy, and the butter croissant underneath holds them both.
Generous enough to be lunch, and easily enough for two if you are feeling kind.
More Croissants
While you are here
Bestseller
Cheddar Croissant
90 EGPAged cheddar laid between the layers, so it melts into the folds and crisps along the edges. Savoury, rich, and gone in about four bites.
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Smoked Turkey & Cheddar Croissant
100 EGPSmoked turkey and melted cheddar tucked into a fresh butter croissant. Our answer to a proper lunch when there is no time to sit down.
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